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Friday, November 08, 2013

hong.kong.style.bakery

you went out for dim sum again (second time in a week) after your friday morning zumba session. it's just an impromptu meet up with a few ladies in the area at your favorite dim sum restaurant. after the lunch, you wandered to this chinese bakery and get a box of buns/pastry.

 your favorite is the dan tart (cantonese custard egg tart) and the polo char siew pau.
this bun is a calories bomb! but you loved it, o well, it's just a matter of more frequent zumba session to shake off the calories...

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