goodbye.helsinki

one last dinner

 an iberico ham with chestnut puree

a white fish in black lentil, you had this last week and you just decided to have this again since it's so good.

 one last breakfast, your favorite oatmeal in finnish wild beriess compote

lightly seared salmon sashimi and a 4 min soft boiled egg
and you're bidding your (un)official goodbye to this country and this city.

you received a gift from your client and it's nothing more than the pride of finland, a latest season side plate, small spoon and servet  tissue all in the same design.
you have fond memory of helsinki and you're thankful for everything.
now closing your scandinavian capture and turning a new page.