cafe,iruna

there's some hype about this cafe and also some review about how busy this place always be...

 you en-route here for your breakfast before visiting the guggenheim musuem. it's a rainy morning and you're probably the third patron in this cafe.

 you struggle is you don't speak spanish, not even a elementary understanding of the language but on a quiet morning like this you manage

 uno cafe con pintxos (a coffee and a tapas) and for the pintxos you can point to the one you like

 the tile floor, with such a quietness, you're able to enjoy and appreciate the atmosphere of the cafe, a bit moorish or mudejar interior.

  it's charming and exotic to you when you sit down sipping your coffee and taking your pintxos as breakfast.
you don't have much sweet tooth in basque, and you're normally a dessert person but the excellence pintxos transformed you from sweet to savory.
from here you walk on to the museum.