::sublime::

never a fan of bananas yourself but it's a taste that reminds you of a bbq one night at kota kinabalu....

when you see a few banana lying on the fruit basket at home, you pick them up naturally and mashed them into chocolate banana cupcakes.

and you know it goes well with anything coconut-y, so you tweak the recipe a little...

replacing the milk with coconut cream that sits in your fridge.

and instead of chocolate fudge, you look at the additional avocados in the fridge screaming out at you, and so you conceive a peculiar idea... and you did a bit of research on the inernet and it turns out avocado butter-cream is not entirely radical at all....

and so with your new kenwood, you whisk up avocado buttercream, well, literally avocado cream without butter...

and you seize the moment to practice some pipping, something that you are not good at, and still not good as you can see from the photo...

but it turns out that avocado cream works very well with chocolate banana cake, a super moist chocolate banana cake and a little lemon-ty and buttery avocado cream.

it is a sublime.

happy friday.