our first meal in rome, just at the neighbourhood of piazza bologna, a stone throw away from where we stay... as this is the first meal, we wanted something italian of course, and this place seems to have a good mix of locals and foreigners that mostly stay in the same hotel as us....
my apertizer - the simple and rustic buchestta with tomato, artichokes and basil leave and a generous drizzle of evoo...
my apertizer - the simple and rustic buchestta with tomato, artichokes and basil leave and a generous drizzle of evoo...
my primi is a plate of super yummy orecchiette (literally little ears in italian) with clam sauces, i wipped the plate clean hehehe....
his old fashion spinach ravioli with tomato cream sauce, delicious but uninteresting...
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