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Monday, March 30, 2009

Korean's Feast

Last night, we were invited to a church's sister's place for Korean’s dinner.

She made some really delicious Korean beef and pork mixed dumplings (Mandu). It was nicely done and delicious...

Then we had this bulgogi beef . Beef marinated the Korean's way and sizzling grilled on the hot plate and eat with the lettuce leaf.

Cucumber kimchi

Shredded potato salad

The bean paste looks fiery hot in red but was actually rather mild for me....

Thank you for having us....

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